What Rabbi Rosen fails to do is present a path to resist the cruelty of factory farming while continuing to eat meat—and it is on this point that I wish to respectfully challenge him. Politicians on both sides of the aisle have voiced pros and cons to the plant-based movement. On factory farms and most small farms, the … Here we go again. Perhaps Rabbi Rosen’s most controversial statement is that“responsible rabbinic leadership should be advocating a plant based diet as much as possible, as the most kosher diet available for most people today.” I fear that this suggestion forgets the realities of the worldwide Jewish community. Altogether I believe that the process of killing animals for food is an industry of cruelty from rearing to transport to slaughter. She has also written books for young people, including Moonbeam Gold Medal winner, Claude and Medea: The Hellburn Dogs (2007), about 12-year-old activists inspired by an eccentric substitute teacher to right wrongs where they find them, and So, You Love Animals: An Action-Packed, Fun-Filled Book to Help Kids Help Animals (2004). Humane Labels. He is attempting to deeply live according to his values. Waiting in line to check in, I asked him whether in addition to certifying slaughter as kosher he also observed the … Zoe Weil is the author of Nautilus Silver Medal winner, Most Good, Least Harm: The Simple Principle for a Better World and a Meaningful Life(2009), The Power and Promise of Humane Education (2004), and Above All, Be Kind: Raising a Humane Child in Challenging Times (2003). But undercover PETA investigations have revealed that Agriprocessors, the world’s largest glatt kosher slaughterhouse, has been ignoring both the Jewish commitment to compassion and federal law—and animals endure prolonged suffering and nightmarish deaths as a result. In case of abuse. Companies from the likes of Eggland’s Best Eggs, to Empire Kosher and even KOL Foods, a pasture raised kosher meat company, use the slogan. Many of us, myself included, feel that animal products make up an important part of our diets and is crucial for our health. The easiest way to avoid factory farming while keeping kosher may be to choose plant-based, but it is not the only way. Indeed, the Torah – both the Five Books of Moses and the Torah writ large – expresses … Yamina set to split as Bennett, Smotrich fail to bridge differences, But more than all the things mentioned above, the way to supersize your impact on the kosher meat industry is to work with your local Jewish institution to. The fact that KOL is the only distributor of this product shows that this is a sector of the industry that needs more caring kosher consumers on its side. Chicken Behavior: An Overview of Recent Science, Eating Animals: Addressing Our Most Common Justifications, This article has been republished here under permission of Zoe Weil. Those in favor are environmentally concerned, as factory farming comprises approximately 8% of all U.S. emissions, while those against want farming to … Politicians on both sides of the aisle have voiced pros and cons to the plant-based movement. This awkward situation is so far from the moral vision of kashrut that it is painful to even Factory Farming Heritage Poultry Kosher Beef Kosher Meat Kosher Slaughter Meat Advocacy My Story Recipes Shechita Sustainable Meat Tzaar Baalei Chaim Vegetarianism Videos. However, two federal laws are designed to protect factory-farmed animals but only in the context of transport and slaughter. What is the Jewish view on factory farms? I gave him my card and encouraged him to learn more for himself. Given the rising use of factory farming to produce meat, the idea of seeking out especially healthy animals has merit, and it suggests a level of attention which ordinary consumers may not exert. Textual support for the glatt kosher rules can be found in the Torah , a Jewish religious text, in which people are specifically forbidden to eat meat which is treif . Are kosher animals raised and slaughtered humanely? The very definition of factory farming is inclusive of animal cruelty and abuse, and the legislation relating to this industry has been tailored to allow this cruelty and abuse to continue. ... Strategic Advisor of Your Local Greens, belongs to the local Chabad and he asked the rabbi there to come look at the factory to see about certification. What Happens in Kosher Slaughter. Opinion is divided on the cruelty aspect, but you could also look up Halal or Kosher butchers. To propose that Rabbinic authorities advocate for a plant based diet as the only  alternative to factory farming and not mentioning any higher welfare options leaves the vast majority of the kosher-keeping population feeling as if they have little to do but continue purchasing factory farmed products. Sustainable Rural Livelihoods (Livestock) Programme – Is a research, training and small business programme that addresses the basic issues underlying emerging farming systems and SMME Development in product processing and marketing. “If we [as Jews] let kosher continue to participate in the factory system, what does that say about us?” awareness around animal factory farming as a whole. Clearly conventional (non-kosher) animals are not. They grow at a healthy and natural rate, reaching a normal slaughter weight of 5 pounds after a minimum of 112 days of growth. Sadly, the kosher meat industry today is completely intertwined with factory farming. On the way to the airport in Guayaquil, Ecuador, I met an observant Jewish man who looked out of place with his yarmulke and long coat in this Latin American, equatorial country. I hope that our brief interaction will spur him to learn more and consider how he can more genuinely live according to his religious beliefs. If the membership of a Jewish institution finds factory farming to be cruel and immoral then their concerns can be turned into action by applying those concerns to  an institutional food policy that takes these serious matters into account. Regardless, kosher slaughter may be very brutal in practice, as scandals have shown. An End to Kosher Slaughter? The aim is to produce as much meat, eggs, or milk at the lowest possible cost. termed non-Kosher and colloquially referred to as treif. Does Netanyahu really think he can win over Israel’s Arabs? Halal has fewer standards. Through my own experiences growing up on an Israeli factory farm, working as a shochet (kosher slaughterer) in an industrial beef plant in the midwest, and now working as an animal welfare advocate at the Jewish Initiative For Animals (JIFA), I have come to know the factory farmed industry first hand. Thus, the welfare concerns that apply to regular factory-farmed meat also apply to most kosher meat. Two years after Israeli animal-rights investigators filmed shocking abuses of chickens and turkeys at the Soglowek kosher-meat plant, equally egregious practices were caught on film again this summer. In the beef industry, cows are typically branded, castrated and dehorned, all without anesthetic. This is why we can buy a whole factory-farmed chicken from around £2 per kilogram, while an organic chicken costs about four times that. Additional laws cover other areas such as grape products, cheese, baking, cooking, tithing, … The Rabbi’s description of factory farming is disturbing, accurate, and astute. He is trying to do what he considers God’s work. Changing factory farming is a very tall order. I am writing a research paper about factory farming and need some websites/sources that are credible and relevant. Factory Farming and Halal Ethics, The Halal Food Handbook, 10.1002/9781118823026, (121-147), (2020). a series of pages on various aspects of factory farming. Once opened, raw eggs should be checked for … They were slaughtered out of pure hate. If the meat that comes from them only signifies they were slaughtered in a kosher way, how could a rabbi indirectly be approving of the very cruel factory farms? If you keep kosher and are concerned about the conditions described in the Rabbi’s article than there are many concrete steps you can take to fight factory farming. Consumers, rural communities, farmers, workers and the environment are being hurt by the intensive farming systems employed on factory farms. Egg-laying hens endure some of the worst abuses in factory farming — packed five or more to a tiny wire cage, they cannot move around freely or spread their wings. Factory farming is not an ethical problem relevant only to secular society. These APA certified heritage breed birds are raised under robust animal welfare standards and come from genetic lines that can be traced back to before the advent of factory farming. Laws exclude poultry and the humane methods of slaughter not methods of husbandry to think he will reconsider and himself... Forbids stunning that renders animals unconscious prior to slaughter at http: //humaneconnectionblog.blogspot.com/2011/12/living-according-to-our-values-means.html cruelty be one is... 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